SOOO good. Eat plain or with chutney/achar/tamarind sauce/chili sauce. Eat hot or at room temp.
- 1 cup split yellow peas (similar to chana daal)
- 1 onion, chopped
- 1 inch fresh ginger, blended/minced/pureed/can't even see it
- 3-4 green chili peppers
- 1/2 tsp salt
- 1/2 tsp cumin powder
They look similar to, but taste better than the cauliflower fritter/pakoras I tried making.