I saw this recipe and thought I'd invent my own version. It turned out good enough that I wanted to just eat it with a spoon out of a bowl. Butttt...I'm saving it for my sandwiches because I'm on a health streak!
- Soft tofu
- 1/3 cup of mayo (use low fat or fat free for healthiness)
- Sweet relish
- Spicy brown mustard
- Pinch of garlic powder
- Pinch of cajun powder
- 1 tsp fresh dill
*Edit: This is delicious to use as an appetizer dip for crackers.
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